“Along with displaying your favorite statement glassware and bottles of spirits, don’t forget to add natural elements to your cart<\/a> such as a fun vase of flowers, bowl of citrus for use as garnish, or even snacks like a dish of walnuts or candies,”<\/span><\/p>\n
First, let’s look at some background. Although we think of it as a variety of possibilities for making our favorite drinks, The bar cart’s origins were probably a little more modest… and perhaps even less glamorized. According to Hunker, the bar cart originated from the tea trolley, a moveable furniture piece pulled out whenever tea time arrived. Instead of Aperol, an ice bucket<\/a>, and mixers of our choice, it was filled with biscuits, elegant sandwiches, and a variety of teas.<\/span><\/p>\n
In any design arrangement, balance is created by focusing closely on the range of colors, materials, and heights introduced. So naturally, the emphasis is on the bottles regarding a bar cart. To achieve a coherent appearance, ensure that the other components and accessories you place on the cart don’t go too much in one direction in the short\/tall spectrum. By placing smaller items in the front and more substantial items towards the back, you will effectively extend your bar cart’s field, appealing to the eyes and our natural tendency to appreciate thoughtful design.<\/span><\/p>\n